This recipe creates perfectly crispy fryums that are a popular snack enjoyed by many. The fryums are deep-fried to achieve a crunchy texture on the outside while remaining light and airy on the inside. They make a great snack for gatherings or as a quick treat for yourself. Enjoy the satisfying crunch of these homemade fryums!
Find substitutes for missing ingredients, add more spice, explore vegan options, or get creative!