Fruit and Yogurt Parfait Delight

1.In a mixing bowl, combine the Greek yogurt (2 cups) with the vanilla extract if using, and stir until well mixed and creamy.

2.Prepare your fresh fruits by washing them thoroughly. Slice the strawberries, bananas, and kiwi into bite-sized pieces if necessary.

3.In serving glasses or bowls, start layering the parfait. Begin with a layer of Greek yogurt (2 cups) at the bottom.

4.Add a layer of mixed fresh fruits on top of the yogurt.

5.Sprinkle a layer of granola (1 cup) over the fruits for added crunch.

6.Repeat the layers until the glasses are filled, finishing with a layer of yogurt on top.

7.Drizzle honey over the top layer of yogurt if desired for added sweetness.

8.Serve immediately or refrigerate for up to 30 minutes before serving to allow the flavors to meld.