Limousinse appelflognarde

Name: Limousinse appelflognarde
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 1
Cuisine: French
Ingredients: 5 appels; 4 eieren; 8 eetlepels suiker; 5 eetlepels bloem; 25 cl melk; 60 g boter

Een traditioneel Frans dessert uit de Limousin streek, gemaakt met appels in een romige eiercustard, gebakken tot een goudbruine flognarde. Heerlijk warm of koud te eten.

Prep: 20 mins

Cook: 60 mins

8/21/2025

Added by: Constance van der Heide

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