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Pupusas Salvadorenhas

Name: Pupusas Salvadorenhas
Yield: 1
Ingredients: 2 xícaras de massa de milho; 1 xícara de queijo ralado; 1 xícara de torresmo picado; ½ xícara de molho de tomate; ¼ xícara de cebola picada; ¼ xícara de coentro picado

As pupusas são um prato tradicional de El Salvador, feitas com massa de milho recheada com queijo e torresmo. São deliciosas e servidas quentes com molho de tomate, cebola e coentro fresco. Aproveite esta receita autêntica salvadorenha em casa!

10/6/2025

Added by: Solygood Godoy

Ingredients

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