Tiroler Knödel

Name: Tiroler Knödel
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: für 4 Personen, ca. 10 Knödel
Ingredients: (für 4 Personen, ca. 10 Knödel); 300 g Knödelbrot; 150 g geräucherter Speck; 100 g Hartwurst; 1 kl. Zwiebel; 3 Eier; ¼ lt. Milch; 1 EL. Butter; 1 EL. Öl; 2 EL. Petersilie; Salz, Pfeffer, Muskat; Schnittlauch, Majoran; Beilagen: Suppe, Sauerkraut, Salat...

Prep 20 minsCook 15 mins

Gut, Fleisch·1/9/2026·

Added by Landi

Nutrients per serving:

493 kcal

Calories

22 g

Protein

44 g

Carbohydrates

25 g

Fat

4 g

Sugar

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Ingredients

10 Personen, ca. 10 Knödel

Personen, ca. 10 Knödel

(für 4 Personen, ca. 10 Knödel)
300 g Knödelbrot
150 g geräucherter Speck
100 g Hartwurst
1 kl. Zwiebel
3 Eier
¼ lt. Milch
1 EL. Butter
1 EL. Öl
2 EL. Petersilie
Salz, Pfeffer, Muskat
Schnittlauch, Majoran
Beilagen: Suppe, Sauerkraut, Salat...

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