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Käsebrot (überbacken)

Name: Käsebrot (überbacken)
Yield: 1
Cuisine: German
Ingredients: 90 g Scheiben Vollkornbrot (2 Scheiben); 10 g Butter; 2 El Ketchup; 40 g Gouda (2 Scheiben)

Easy

frühstück, Brot

German

2/17/2026

Added by: Juliane Kunze

Nutrients per serving:

443 kcal

Calories

18 g

Protein

48 g

Carbohydrates

21 g

Fat

8 g

Sugar

Ingredients

90 g Scheiben Vollkornbrot (2 Scheiben)
10 g Butter
2 El Ketchup
40 g Gouda (2 Scheiben)

Steps

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